I'm back in the Upper Peninsula of Michigan cooking up a stacked french toast…

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I'm back in the Upper Peninsula of Michigan cooking up a stacked french toast…
I'm back in the Upper Peninsula of Michigan cooking up a stacked french toast that is absolutely delicious. Using the local berry jam (made by monks) as well as fresh autumn appless, I'm elevating this brunch comfort food to a new level

Get the full recipe here: https://www.gordonramsay.com/gr/recipes/appleberryjamfrenchtoast
Catch Uncharted on Disney+ or here: https://www.nationalgeographic.com/tv/shows/gordon-ramsay-uncharted

Pre-order your copy of Ramsay in 10 here - https://linktr.ee/RamsayIn10

* This article was originally published here

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